Savory Sliders
1 lb. ground beef
2-3 generous shakes of Susie Q's seasoning
2-3 generous shakes of Pappy's seasoning
1 generous shakes of smoked paprika
Worcestershire sauce
A-1 Steak sauce
Cheese
A-1 Steak sauce
Cheese
Combine the ground beef with the dry seasonings. Form into small patties, and use your thumb to create a small indention in the top of each one. Sprinkle Worcestershire sauce and A-1 over each one, and pool a small amount into each indention. Grill until no longer pink in the middle. Just before done cooking melt cheese over the top of each one. Serve on slider buns with desired toppings (mayonnaise, ketchup, mustard, lettuce, tomato, and red onion.
(Note: If you don't have the dry seasonings listed above, use your favorite blend of savory dry seasonings. For me, Susie Q's and Pappy's are my "go to" seasonings, and I always have them on hand.)
